Organic Tapioca Syrup

Product description

Organic Tapioca syrup, derived from cassava root, is a natural sweetener gaining popularity in various food products. With a neutral taste and smooth texture, it serves as a healthier alternative to traditional sweeteners. Its versatility extends to gluten-free and vegan recipes, making it a preferred choice for those with dietary restrictions seeking a natural and tasty sweetening option.

It is commonly used in beverages, desserts, cookies and other baked goods, tapioca syrup provides a clean, sweet flavor without overshadowing other ingredients.

We provide Organic Tapioca Syrup with various sugar profile ranging from DE 27 upto 60.
Available in Totes, Drums or pails.
Available as Organic or Conventional NON GMO.

Specifications

Categories	Flavour Enhancers; Stabilisers and Thickeners, Binders, Texturisers; Sweeteners / Sugar replacements
Sales markets	Western Europe; Eastern Europe
Product Applications	Bakery; Confectionary; Desserts / ice cream; Dietary Supplements; Food Supplements; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Organic Products; Snacks; Sports Nutrition
Product Certifications	Health claims; Organic; Sustainable

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