PEPTIPEA®
Product description
Peptipea® is a pea protein hydrolysate 100% plant-based and developed for nutrition and food markets. At Ingood by Olga, sourcing is important, Peptipea® comes from a european yellow pea guaranteed non GMO. Properties : Strong foaming power at high and low temperatures and foaming agent (perfect for gelatin replacement in confectionery and to adds texture and smoothness in ice creams). It is also rich in plant-based proteins (90%) and highly digestible, Source of branched chain amino acids (BCAA),Excellent solubility even at acidic pH levels, Clear in solution perfect for protein drinks. It is suitable for ice cream, confectionery, sports and active nutrition. Organic version available.
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Specifications
Categories | Egg Replacement; Proteins |
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Supplied from | France |
Product Applications | Bakery; Confectionary; Desserts / ice cream; Healthy Food & Beverages; Proteins; Sports Nutrition |
Product Certifications | Gluten-free; Kosher; Organic; Vegan |
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PEPTIPEA®