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Home MartinoRossi SpA PLANT-BASED MIX FOR VEGAN NUGGETS

PLANT-BASED MIX FOR VEGAN NUGGETS

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Product description

Plant-based mix for vegan nuggets is a vegetable dry mix for food and CPG manufacturers specifically developed for the production of chicken nuggets alternative products. It is obtained from pulses, totally gluten-, soy- and GMO-free. Being a dry powder, it is a shelf-stable product (with at least 12 months of shelf-life). The final product is characterized by a structure and texture very similar to the real chicken nuggets. The dry mix is completely unflavoured and has a neutral colour (white): this allows for a completely customizable use of the final product. Also the final product is characterised for an high water content that means an important cost-saving for the producer.

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Specifications

Categories Meat Replacements; Plant-based Products
Sales markets Western Europe; Eastern Europe; Middle East; North America
Product Applications Ready meals; Vegetarian / Vegan Products
Product Certifications Gluten-free; Health claims; Sustainable; Vegan; Vegetarian

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FUNCTIONAL INGREDIENTS

FUNCTIONAL INGREDIENTS

NEWGEN
Newgen are physically modified pulses flours. They boast a high structuring, texturing and gelling power. Newgen are available in 3 variants: chickpea flour, green pea flour, red lentil flour. 

FIBERPLUS
FiberPlus are natural, allergen free...

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PLANT-BASED MIX FOR VEGAN NUGGETS
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