PT ALGALINDO PERDANA

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Algalindo Perdana is one of the leading Indonesian manufacturers of refined and semi-refined carrageenan as well as konjac. The company utilizes sophisticated alcohol processing facilities with a modern alcohol recovery system.

Algalindo Perdana is engaged in manufacturing carrageenan and konjac as well as customized blending and compounding for the manufacture of processed meat, dessert jellies, ice creams, beverages, confectioneries, dairy products, sauces, farinaceous products, pet food, cosmetics, toiletries and other applications. Algalindo Perdana develops and customizes blends of carrageenan and konjac for specific textural and rheological properties desired by the food manufacturer. 

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Carrageenan CTECH RKC

 is a traditionally refined, premium food grade carrageenan extracted form the red seaweed Eucheuma cottonii abundantly found in Indonesian waters. It underwent alkali treatment to enhance its gelling capabilities in both aqueous and milk systems. It forms thermoreversible gels at sufficient concentra...

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Dessert Jelly CTECH DG

The synergy of carrageenan and konjac gum gives a gelling agent for dessert jelly with a transparent finished product that is elastic and with little syneresis. We can custom blends as well as supply pure carrageenan & konjac gum.

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Konjac Gum CTECH RK

A high molecular-weight polysaccharide primarily made up of glucomannan extracted form the tuber of several species of Amorphophallos konjac growth in the mountains of Indonesia. It can provide unique and desirable textures to formulated food products. 

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