Skimmed Milk Powder

Skimmed milk powder is obtained in the process of two-step dehydration of liquid milk. The first step is condensing the material and then drying in a spray drying tower. It consists of mechanical spraying of condensed milk in a special tower where in contact with hot air dehydration of falling drops of milk takes place. Ready made powder is subject to cooling. It is used in food industry and a semi-finished product for ice-cream, yogurt, frozen desserts, cottage cheese, cheese, chocolate in bakery and meat industry. It is used also for producing reconstituted milk (adding such a quantity of water to obtain initial composition of the product).