Sodium Caseinate
Product description
Titan Biotech is one of the leading manufacturers and exporters of 30+ years of high-quality raw material ingredients. Sodium caseinate, a versatile protein derivative obtained from milk, offers many benefits across various industries due to its unique properties. Here's a breakdown of its advantages:
Benefits of Sodium Caseinate
1. Nutritional Powerhouse:
Rich in essential amino acids, supporting muscle growth and repair.
It provides a sustained release of amino acids, aiding in prolonged energy.
2. Enhanced Solubility and Versatility:
It exhibits excellent solubility in cold and hot liquids, making it ideal for various formulations.
Enhances the texture, stability, and creaminess of food products.
3. Extended Shelf Life:
It acts as an effective emulsifier and stabilizer, prolonging the shelf life of processed foods.
4. Functional Properties in the Food Industry:
Imparts desirable texture to dairy products, desserts, and sauces.
Used in bakery products to enhance dough properties and extend freshness.
5. Health and Wellness Applications:
Used in dietary supplements for its protein content and potential appetite-controlling effects.
Offers satiety benefits, aiding in weight management strategies.
6. Pharmaceutical and Nutraceutical Uses:
Plays a role in controlled drug release due to its encapsulation properties.
Used to produce nutritional supplements due to high protein content.
We are a Certified Manufacturer of Food Grade raw material ingredients according to FSSC (FOOD SAFETY SYSTEM CERTIFICATION 22000) & per FSSAI (FOOD SAFETY STANDARDS AUTHORITY OF INDIA), especially for Food Industries to meet their requirements. In case of any query, contact us at the below details: Email Id- [email protected], [email protected], Contact Nos- +91-9711169006
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Benefits of Sodium Caseinate
1. Nutritional Powerhouse:
Rich in essential amino acids, supporting muscle growth and repair.
It provides a sustained release of amino acids, aiding in prolonged energy.
2. Enhanced Solubility and Versatility:
It exhibits excellent solubility in cold and hot liquids, making it ideal for various formulations.
Enhances the texture, stability, and creaminess of food products.
3. Extended Shelf Life:
It acts as an effective emulsifier and stabilizer, prolonging the shelf life of processed foods.
4. Functional Properties in the Food Industry:
Imparts desirable texture to dairy products, desserts, and sauces.
Used in bakery products to enhance dough properties and extend freshness.
5. Health and Wellness Applications:
Used in dietary supplements for its protein content and potential appetite-controlling effects.
Offers satiety benefits, aiding in weight management strategies.
6. Pharmaceutical and Nutraceutical Uses:
Plays a role in controlled drug release due to its encapsulation properties.
Used to produce nutritional supplements due to high protein content.
We are a Certified Manufacturer of Food Grade raw material ingredients according to FSSC (FOOD SAFETY SYSTEM CERTIFICATION 22000) & per FSSAI (FOOD SAFETY STANDARDS AUTHORITY OF INDIA), especially for Food Industries to meet their requirements. In case of any query, contact us at the below details: Email Id- [email protected], [email protected], Contact Nos- +91-9711169006
Specifications
| Categories | Food Supplements / Nutraceuticals; Vitamins & supplements |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; North America; Central/South America |
| Supplied from | India |
| Product Applications | Food Supplements |
| Product Certifications | Health & Safety (GMP, HAACP and equivalents) |
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Sodium Caseinate
