U-Fill
Product description
Confectionery fat with a high crystallization rate for a wide range of products; cream fillings for waffles, wafer rolls, fillings for chocolates, rolls, sandwich cookies and other types of pastries.
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Specifications
Categories | Dairy Replacement |
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Sales markets | Western Europe; Eastern Europe; Middle East; North America; Africa |
Product Applications | Confectionary; Desserts / ice cream; Frying and Culinary Fats |
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U-Fill