News
Vitae Naturals gets RSPO certification
6 Apr 2016Vitae Naturals has announced that it has recently obtained RSPO certification through strict verification of the production process under the stringent “RSPO Principles & Criteria”.
Vitae Naturals has announced that it has recently obtained RSPO certification through strict verification of the production process under the stringent “RSPO Principles & Criteria”. This, the company notes, means that all ingredients containing palm oil derivatives are sourced through Roundtable of Sustainable Palm Oil Mass Balance mixed-source supply chain.
The company goes on to say that fulfilment according to the RSPO standard is guaranteed in the whole supply chain using RSPO certified products. Audits are carried out annually by an accredited company, to prevent overselling and mixing palm oil with conventional (or non-sustainable) oil palm products.Related news
Harmful meat misinformation threatens consumer health
2 Jul 2025
Misinformation from social media “superspreaders” poses a risk to global consumer health, affecting confidence and trust in the industry, findings reveal.
Read more
Consumers join coalition in call for nitrites ban
26 Jun 2025
European consumers overwhelmingly support a ban on nitrites, according to a coalition of world-leading scientists and politicians who warn that continued inaction is putting public health at risk.
Read more
Compostable packaging claims rubbished by regulator
9 Jun 2025
Compostable coffee capsule ads from brands including Dualit and Lavazza Coffee have been banned after the UK’s advertising watchdog deemed them to be "misleading".
Read more
The winners of Vitafoods Europe Startup Challenge 2025 revealed
29 May 2025
Four startups – Yomio Drops, PFx Biotech, Revobiom, and Favamole – took top prizes at this year’s Vitafoods Europe Startup Challenge awards.
Read more
Plant-based proteins ‘have higher levels of chemical contaminants’ due to processing
21 May 2025
Plant-based proteins have higher levels of chemical contaminants than their animal-based counterparts, but there is no suggestion of “immediate risk” to consumers, say scientists.
Read more
How will US ban on artificial dyes impact global F&B brands?
20 May 2025
As the US prepares to ban synthetic colourings from the food and beverage (F&B) industry, what will the impact be for brands in Europe and beyond?
Read more
Nestlé improves nutrition reporting as pressure grows on other food and beverage companies
16 May 2025
Nestlé has urged other major food manufacturing businesses to improve their reporting on the nutritional value of their products.
Read more
US artificial dye phase-out plan drives growth for natural alternatives
13 May 2025
With the US phasing out artificial dyes, brands are exploring aquatic environments, fruits, and food waste to replicate colour in formulations.
Read more
How can brands navigate US tariffs on sugar alternatives?
7 May 2025
US tariffs on monk fruit and stevia may push food and beverage brands to rethink their sugar reduction strategies.
Read more
Apollo Health leads charge in growth of brain food delivery
5 May 2025
US-based functional player Apollo Health has launched a home delivery service for its KetoFLEX 12/3 brain health meal plan, a move that points to further expansion in the small but fast-growing food-as-medicine subscription market.
Read more