Navigating the 52% Surge in Meat Demand by 2050 | EIT Food Protein Diversification Think Tank

1 Oct 2024

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Navigating the 52% Surge in Meat Demand by 2050 | EIT Food Protein Diversification Think Tank

With the world at a critical crossroads, the necessity for innovative solutions and protein diversification has never been more urgent. Join us as we explore insights from the forefront of food science, featuring in-depth discussions with EIT Food Protein Diversification Think Tank experts.