Yeast Extract

As principal ingredients, the Yeast Extract contain amino acids, nucleotides, minerals, and vitamins and are used as food ingredients and microbial culture media. According to the current classification of food and food additives, yeast extracts are classified not as a food additive but as food, like soy sauce and kelp extracts.For our yeast extracts, we use torula yeast, or Candida utilis. Today, As the Food and Drug Administration (FDA) in the United States and European Food Safety Authority(EFSA) in Europe has recognized its safety, it is also used in a broad array of food products in many countries.