Cardamom

Product description

Cardamom belongs to the zingiberacee family. It grows wild but is also cultivated in tropical South and Central America. Its fruits are oblong or round-shaped capsules, divided inside into three sections containing twenty reddish brown aromatic seeds. It contain starch, ethereal extract and volatile oil, resin substances. It is useful for digestion; it helps appetite and reduces intestinal problems. It treats inflammations of teeth and gum. Cardamom berries and cardamom seeds are also available.

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Black Pepper Lampong

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Black Pepper Madagascar and Sri Lanka

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