Sponsored Content
Case Study: Horen’s Reusable IBC
5 Jul 2023Horen’s Reusable IBC delivers more volume, better hygiene, improved safety, and no landfill costs to Hirzel Canning
Background & Challenge
For decades, Hirzel Canning Company and Farms had used wooden totes to store and transport bulk containers of pizza sauce, tomato paste, and salsa products to customers across the U.S. The wooden totes were costly to maintain and difficult to clean. The strapping used to secure them was an added cost and waste. Landfilling scrap wood was expensive. Understandably, Hirzel sought a modern, reusable packaging solution to relieve these avoidable pain points.
Solution & Results
Hirzel found its solution in Horen Group’s Fruiticon 330 Intermediate Bulk Container (IBC), featuring the same footprint plus 5% more capacity than its wood predecessor while delivering the desired returnability. The IBCs are cleaned after use—the double-smooth walls are inherently hygienic and easy to sanitize—before returning to the pooling system for reuse. The need for strapping was eliminated due to an innovative self-locking closure system.
The IBC’s walls can be folded in any sequence, so handling is easier, while an ergonomic drop-door allows workers to place liners and valves without jumping or straining. With plastic IBCs, there is no splinter hazard.
The system savings are significant. The larger capacity of Horen’s IBCs multiplied over a year equals 3.8 million more pounds of product moved and stored at no extra cost. Eliminating strapping represents an annual savings of $50,000. Another $100,000 in annual costs are avoided due to no IBC maintenance.
When broken down, the IBC’s slim profile allows more units to be shipped per load. Coupled with the environmental benefits of a reusable solution, Hirzel has easily achieved its goals of greater efficiency and sustainability.
Related news
Marine bioactives in the spotlight
12 Sep 2024
Australian biotechnology leader, Marinova Pty Ltd, recently revealed it has been named ‘Best Marine Biotechnology Company 2024 – APAC’ in the 9th annual International Life Sciences Awards.
Read moreRioja Nature Pharma increases its softgel production
11 Sep 2024
The softgel format is the most suitable galenic presentation for oil dosage: it is not surprising that all food supplement brands want to have these versatile soft gelatin capsules among their references.
Dairy ingredients enhance flavour and indulgence in your products
10 Sep 2024
Dairy ingredients give a good flavour and mouthfeel to confectionery and bakery products. Uelzena is presenting its functional milk and milk fat product range at FiE in Frankfurt (hall 3.0, stand D80).
Read moreNatural oat barista syrup: Transforming barista oat drink production
10 Sep 2024
Oat Barista Syrup boosts protein in oat drinks naturally, enhancing taste, frothing, and sustainability without extra plant proteins, ideal for baristas and versatile in many F&B products.
Read moreChanging the way you innovate with plant protein
9 Sep 2024
The demand for plant proteins is high, as more people prioritise healthy, active lifestyles. However, taste and texture remain significant challenges. Discover Tendra® – a groundbreaking solution.
Read moreUnlock Your Full Potential with the Brain-Boosting Benefits of DavosLife E3 Tocotrienols
9 Sep 2024
Groundbreaking research by Davos Life Science demonstrate that DavosLife E3 Tocotrienols can help you to learn better, increase focus and think faster. These findings, published in The Journal of Functional Foods, showed that DavosLife E3 Tocotrienols ...
Read moreOrgenetics Reformulates Orgen-Mg® and RGen-MgTM (Plant-based Magnesium Ingredients) for Enhanced Global Compatibility
5 Sep 2024
Brea, California and Waddinxveen, Netherlands -
Orgenetics was the first in the world to pioneer and introduce Organic plant-based vitamins and minerals in 2007.
Orgenetics continues its tradition of trailblazing innovation ...
Divaks Registers with Singapore Food Agency as Approved Source of Insect Food Products
5 Sep 2024
Vilnius, August 19, 2024 – Divaks, a pioneer in developing and producing insect-based ingredients for the food industry, is proud to announce its official registration with the Singapore Food Agency (SFA) as an approved source of insect food prod...
Read moreStudy finds BioCell Collagen CG as non-comedogenic and pore-friendly
5 Sep 2024
Researchers evaluated the ingredient in a trial conducted over four weeks on a test panel of both women and men to assess it for comedogenicity, adverse effects, and any unexpected reactions.
Read moreAromsa: Crafting flavours that inspire
5 Sep 2024
Founded in 1982 by Murat Yasa, Aromsa has become a leading Turkish flavour producer, now celebrating over 42 years of innovation. Under the second-generation leadership of Melis Yasa Aytaman, the company has grown into a global player, exporting to ove...
Read more