Latest News in the food Industry
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Choose your specialist
17 Dec 2024
When you collaborate with a laboratory specialising in one or two food supplement formats, you know you are going to get high quality... in those formats. But what if the consumers you are targeting prefer or need a different form? And what if marke...
Read moreCMS Ingredients: Solving industry’s challenges through science and heritage
17 Dec 2024
From price fluctuations and supply issues with various raw materials, to creating products that successfully balance taste with health and sustainability, CMS Ingredients is focused on solving some of the food industry’s most pressing current challenge...
Read moreExport your food supplements to the USA
10 Dec 2024
If you want your nutraceutical products to be marketed in the United States, registration with the FDA (US Food and Drug Administration) is a prerequisite. Therefore, if you are going to use an external manufacturer, it is essential that the chosen ...
Read moreFucoidan for prostate health
4 Dec 2024
Marinova is pleased to announce it is investigating the potential of its high purity seaweed extracts to support prostate health.
Read moreAre you thinking of developing a food supplement in liquid format?
3 Dec 2024
Rioja Nature Pharma has extensive experience and a high production capacity in this type of presentation, supported by 4 high-precision automatic lines. Of these lines, two are adapted to packaging in vials, allowing the manufacture of references betwe...
Read moredsm-firmenich Unveils Five Winners of Pioneering Grant to Advance Gut Health Across Asia-Pacific
3 Dec 2024
Five research projects are set to advance gut health research in the Asia-Pacific region.
Singapore, November 27, 2024
Read moreInterview with Verónica Latorre, Director of People&Culture at Rioja Nature Pharma
28 Nov 2024
Managing the talent of a company in constant growth and evolution is the
challenge that Verónica Latorre, Director of People& Culture at Rioja
Nature Pharma, faces every day.
In this interview, she reveals the keys to the corporate cul...
Discover how you can manufacture more sustainable dietary supplement capsules
19 Nov 2024
Is it possible to manufacture food supplement capsules in a more sustainable way?
Read moreSwitching to (Partially) Plant-Based
19 Nov 2024
Retailers Must Achieve Significant CO2 Reduction in the Coming Years Switching from animal to plant-based proteins presents a major opportunity for improvement. Dutch Spices offers products that help meat processors and butchers deliver the flavor comp...
Read moreInspiring flavours for the 2025 Autumn and Festive seasons
19 Nov 2024
During the festive season there is nothing more … festive … than getting together with family and/or friends and enjoying a delicious meal. And a gourmetschotel is the perfect choice for that meal. What makes gourmetschotels ideal for get...
Read moreThe growing market for gluten-free food
19 Nov 2024
The demand for gluten-free food is growing, which means the supply is also growing. In the past ‘gluten-free’ often meant a lack of flavour and quality, but now the market for gluten-free products has become a fully-fledged segment. This ar...
Read morePlasys300®: Natural Relief for Prostate Health and Nocturia. New Customer Study
18 Nov 2024