Product description

Cassia belongs to the lauraceae family such as cinnamon and it originates from China. Its reddish-brown bark is rough and thick. Its essential oil contains cinnamic aldehyde, eugenol acetate, pinene, cymene fellandrenem and other compounds. It has the same culinary uses of cinnamon queen: its smell and stronger taste make it perfect when a more intense flavor is needed. Its sticks are also widely used as a decoration of wedding favors and gifts.
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