Defatted soy flour - Biopro 10
Product description
Biopro 10 - Defatted toasted soybean flour is
manufactured from healthy, NON-GMO soybeans, which are crushed, dehulled, flaked and
extracted.Through special heat treatment at desired temperatures all anti
nutritional factors are drained, which increases the utilization of proteins.
Protein in our flour ranges from 50 to 53%.
Shelf life: 24 months Appearance: fine, homogenized powder Color: pale yellow Granulation: min 90% <200 mesh/0.074 mm
In the product group of defatted flour we also produce defatted moderately toasted soybean flour (Biopro 10L) and defatted moderately toasted soybean grits (Biopro 15L).
All information about our product you can find on our website www.bankom.rs
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Shelf life: 24 months Appearance: fine, homogenized powder Color: pale yellow Granulation: min 90% <200 mesh/0.074 mm
In the product group of defatted flour we also produce defatted moderately toasted soybean flour (Biopro 10L) and defatted moderately toasted soybean grits (Biopro 15L).
All information about our product you can find on our website www.bankom.rs
Specifications
| Categories | Proteins |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Africa |
| Product Applications | Bakery; Confectionary; Meat & meat products; Pharmaceutical |
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Defatted soy flour - Biopro 10
