Low fat moderately toasted soft soybean flour - Biopro 20

Biopro 20 - Low fat moderately toasted soft soybean flour is manufactured from healthy, NON-GMO soybeans, which are crushed and dehulled. Trough special heat treatment at desired temperatures, oil is pressed out and all anti nutritional factors are drained, which increases the utilization of proteins.

Shelf life: 12 months     Appearance: fine, homogenized powder      Color: pale yellow      Granulation: min 90%  <0,16 mm

Use of product:  for further processing, as one of the raw materials in the manufacture of confectionary products, meat and baking industry.

All information about our product you can find on our website www.bankom.rs