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Hydrolysed collagen bioavailability and benefits
4 Sep 2024Hydrolysed collagen food supplements, a growing trend. Collagen loss due to ageing is a factor affecting the skin, but also bones, tendons and ligaments.
The combination of an increasingly ageing population concerned with preserving youth and vitality has led to an increase in demand for supplements to compensate for the loss of this protein.
As a result, hydrolysed collagen is becoming one of the most popular ingredients in new nutraceutical developments, as its low molecular weight and bioavailability facilitate absorption and optimise benefits.
There are many possible combinations to make a hydrolysed collagen supplement much more complete, and the #RNPTeam keeps up to date in order to give you the best advice on each specific project.
Get in touch and tell them about yours. https://lnkd.in/dsguNfrq
![Hydrolysed collagen bioavailability and benefits](/47/pdcnewsitem/12/52/84/1724842773687.jpg)
#Pharmaceutical Industry #Nutraceutical Industry #FoodSupplements #Collagen #BespokeManufacturers #WeAreYourManufacturer
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