LMI Textured Pea Protein Crumbles 50%, 53%, 60%, 70% 75%, 80% Protein Varieties.

Product description

LMI Textured Pea Protein Crumbles 50%, 53%, 60%, 70%, 75%, 80% Protein varieties. Applications include: Sausages, Meatballs, Hamburgers, Casseroles, Appetizers, Ready Meals, Soups, Dumplings, Chili, a replacement for red meat, or to extend ground meats.

Specifications

Categories	Plant-based Products; Proteins; Stabilisers and Thickeners, Binders, Texturisers
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; North America
Supplied from	Canada
Product Applications	Frozen food; Meat & meat products; Natural Products; Organic Products; Pet Food / Animal Nutrition; Proteins; Ready meals; Vegetarian / Vegan Products
Product Certifications	Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Natural; Organic; Quality assurance; Sustainable; Vegan; Vegetarian

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