Micellar Casein Concentrate (MicCC)
Product description
Micellar casein concentrate is powder of total milk protein processed by ultrafiltration and spray drying process
Benefits:
Enriched in caseins (>92% casein)
Natural source of milk Calcium
Low lactose and low fat content
Functionalities:
Slow assimilation
Good solubility
Emulsifying
Texturizing
Milky taste and flavor
Heat stability (pasteurization, sterilization, UHT)
Applications:
Dairy (traditional cheese, processed cheese, yoghurt)
Sport nutrition, weight management
Beverage
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Benefits:
Enriched in caseins (>92% casein)
Natural source of milk Calcium
Low lactose and low fat content
Functionalities:
Slow assimilation
Good solubility
Emulsifying
Texturizing
Milky taste and flavor
Heat stability (pasteurization, sterilization, UHT)
Applications:
Dairy (traditional cheese, processed cheese, yoghurt)
Sport nutrition, weight management
Beverage
Specifications
Categories | Dairy; Proteins |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Lithuania |
Product Applications | Bakery; Beverages; Confectionary; Dairy; Desserts / ice cream; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Pharmaceutical; Proteins; Sports Nutrition |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Organic; Sustainable Seafood |
Micellar Casein Concentrate (MicCC)