MUSTARD OIL CAKE
Product description
The solid residue left after the cold pressing of mustard seeds in our state-of -the-art oil extraction screw presses. This eco-friendly by-product, rich in nutrients, is available in either solid lumps for feed or further ground into a fine powder, providing a customisable solution for diverse industry needs: it contains on average 38% protein, fatty acids, fibre and essential oil. Application: further processing , fertilising, agricultural feed. Shelf life: between 12- 24 months, depending on packaging
Packing: 25 kg pp bags, 1000 kg Big Bags
Labelling: Each bag is identified by product name, brand and production batch number
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Packing: 25 kg pp bags, 1000 kg Big Bags
Labelling: Each bag is identified by product name, brand and production batch number
Specifications
Categories | Flavours; Herbs and Spices; Nut & Seed Products |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Ukraine |
Product Applications | Natural Products; Sauces & Seasoning; Vegetarian / Vegan Products |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher |
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MUSTARD OIL CAKE