Palsgaard® CreamWhip 440
Product description
Palsgaard® CreamWhip 440 is a blend of emulsifiers developed for use in whipping cream with milk fat or vegetable fat.
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Specifications
Categories | Emulsifiers / Lecithins |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Denmark |
Product Applications | Dairy |
Product Certifications | Halal; Kosher; Sustainable Seafood |
Products from other suppliers
Palsgaard® CreamWhip 440