Resistant Dextrin

Product description

Ingreland's Resistant Dextrin is a high-quality, natural, and organic soluble fiber derived from starches. It is a light yellow syrup or powder product that is easily soluble in water. Resistant Dextrin is a low-calorie glucan obtained from corn starch through a process of heating decomposition in acid conditions. It is a versatile ingredient with various applications in the food, beverage, and pharmaceutical industries.
Product Specifications: Fiber Content: ≥82%Protein Content: ≤6.0%Ash Content: ≤0.3%Moisture Content: ≤6.0%pH Value: 4.0-6.0.

Specifications

Categories	Food processing
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	China
Product Applications	Frozen food; Personal Care; Pharmaceutical; Sports Nutrition
Product Certifications	Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Natural; Organic; Quality assurance; Sustainable; Traceable; Vegan; Vegetarian

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