Shallots puree
Product description
Orti dei Berici’s shallots are an Italian product grown in our soils in the countryside of Verona.
Shallots puree is heat treated and packed in aseptic bags.
The product has to be stored and transported at chilled temperature.
This product is used by food manufactury that produce backery, pizza, sauces, dressing etc.
Shelf life is about 3 moths at 0/+4°C or 18 months at -18°C.
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Shallots puree is heat treated and packed in aseptic bags.
The product has to be stored and transported at chilled temperature.
This product is used by food manufactury that produce backery, pizza, sauces, dressing etc.
Shelf life is about 3 moths at 0/+4°C or 18 months at -18°C.
Company information
Shallots puree
Specifications
| Categories | Flavours; Fruit & Vegetable Products |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Australia; North America |
| Supplied from | Italy |
| Product Applications | Bakery; Frozen food; Fruit & Vegetable; Ready meals; Sauces & Seasoning |
| Product Certifications | Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Vegetarian |
Shallots puree