News
Spike in demand for collagen peptide driven by growing body of research
11 Apr 2024Collagen peptide has become one of the leading beauty from within ingredients in recent years, underlined by its growing inclusion in a significant number of new supplement and functional food launches.
While the ingredient has become popular in sports nutrition as well as general consumer wellness concerns like age-related mobility conditions, the main focus of collagen peptide has proved to be for beauty supplements.

According to the latest statistics from Custom Market Insights, the global beauty supplement market is expected to reach $2.9 billion in 2024, but growing consumer evidence of product benefits is being met with a buoyant innovation pipeline, which is predicted to boost the value of the market to $8.2 billion by 2033, representing a CAGR of 12.2% over the period.
Collagen peptides is a driving force in beauty supplements
One of the key ingredients in beauty supplements and functional foods is collagen peptides, which in turn is proving to be a major driving force behind the growth in beauty from within. What is resonating with consumers is a growing body of evidence that it actually can help to boost the appearance of skin, hair, and, to a lesser extent, some evidence it helps with nail growth.
While the biggest demand is being seen in the beauty from within segment, there is also growing interest in both the sports and general wellbeing categories, as more evidence points to how collagen peptide could help strengthen tendons, cartilage and bones, as well as providing sleep and cognitive benefits.
“The health benefit that is attracting the most interest is definitely beauty from within closely followed by sports and active nutrition. as well as healthy aging,” said Angie Rimel, Gelita’s marketing communications manager, for North America. “Sports nutrition encompasses a wide range of various nutritional aspects, such as tendon and ligament support or body toning, that appeal to a market segment spanning athletes to general consumers.”
Targeting a wide range of consumers, from young to old
The benefits aim at a wide range of consumers, including different age groups, from young athletes, through to older individuals who may be experiencing mobility issues.
“Adults of all ages are adding collagen to their arsenal of supplements,” Rimel said. “A young adult may be concerned with body shaping or the athlete wants to strengthen joints and keep them strong for intense training. For an older adult, collagen can help to battle effects of ageing. For this group of consumers, the goal is to maintain quality of life and independence, by aiding their joint mobility and to counteract muscle loss.”
Related news

‘World's first’ precision nutrition system launched in UK
11 Mar 2025
Wellness provider Reviv Global is claiming a “world first” in the field of personalised health with the UK launch of its 10X Precision Health System.
Read more
‘Health’ labels on products reduce consumers’ willingness to pay
10 Mar 2025
A study into front-of-packaging “health” labelling finds that these labels alone can lower US consumers’ willingness to pay.
Read more
Food industry lags on healthier product formulation, nutrition index finds
7 Mar 2025
The world’s biggest food manufacturers derive just 34% of their sales from healthier products, according to the 2024 Global Access to Nutrition Index.
Read more
HFSS product placement regulation hits unhealthy food displays
6 Mar 2025
The proportion of space used to display HFSS foods in UK supermarkets fell following the introduction of regulations restricting the location of product promotions, research shows.
Read more
Smaller snack sizes represent big growth opportunity for PepsiCo
5 Mar 2025
Brands are responding to consumer demand for healthier products by developing classic snacks in smaller portion sizes, meaning fewer calories, lower sodium, and lower fat.
Read more
Is the price of a sustainable and healthy diet… unsustainable?
4 Mar 2025
Healthier foods are more than twice as expensive per calorie as less healthy foods, with healthier food increasing in price at twice the rate in the past two years.
Read more
F&B industry hit with fresh greenwashing claims
26 Feb 2025
The food and beverage (F&B) industry is under fresh scrutiny amid claims of greenwashing, with Arla the latest company in the firing line.
Read more
Mealworm protein faces commercial roadblocks as producers struggle
25 Feb 2025
The financial struggles of Ÿnsect, one of Europe’s largest insect protein producers, have raised concerns about the viability of large-scale mealworm farming.
Read more
Cultivated seafood company roe-volutionising the caviar market
21 Feb 2025
A Singapore-based startup is targeting premium markets and younger consumers with its latest innovation – cultivated caviar.
Read more
Protein diversification: A massive missed market?
20 Feb 2025
Germany and the UK could be missing out on the massive market for alternative meats and proteins, with one new coalition calling for an end to the “steak-tofu struggle”.
Read more