Tapioca Syrup
Product description
Tapioca Syrup is sweet syrup adds functionality to a
variety of foods and beverages. It’s a natural, hypoallergenic and functional
syrup, produced by introducing enzymes to Tapioca Starch. It’s a choice when
looking for improved and healthier alternative for products.
Tapioca Syrup is available in both certified Organic and Conventional variants.
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Tapioca Syrup is available in both certified Organic and Conventional variants.
Specifications
Categories | Cereal / Grain Products; Food hygiene management; Sweeteners / Sugar replacements |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Pakistan |
Product Applications | Bakery; Cereals & Convenience Foods & Snacks; Confectionary; Dairy; Desserts / ice cream; Dietary Supplements; Energy Drinks; Food Supplements; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Natural And Traditional Remedies; Natural Products; Organic Products; Pharmaceutical; Proteins; Sauces & Seasoning; Snacks |
Product Certifications | Health & Safety (GMP, HAACP and equivalents); Kosher; Organic; Sustainable Seafood |
Tapioca Syrup