Truffle brisure
Product description
This product has been created with fully matured summer truffles being chopped to 1-2 mm particles, to create the most basic ingredient for meat and cheese producers, who want to incorporate truffles into their products. With only 7% of water content, this product is the first truffle product that manufacturers should try in their recipes, pontentially blending it with our TRUFO Truffle Aroma for a strong presence of the flavour. The practical metal packaging allows easy opening, its unbreakable, allows safe transport, and it is easy to recycle.This is a sterilized product, ready to use, and can be stored at room temperature for 2 years.
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Specifications
Categories | Plant-based Products |
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Sales markets | Western Europe; Eastern Europe; Middle East; North America; Central/South America |
Supplied from | Hungary |
Product Applications | Bakery; Dairy; Frozen food; Fruit & Vegetable; Meat & meat products; Natural Products; Ready meals; Sauces & Seasoning |
Product Certifications | Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance |
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Truffle brisure