viscoILES® - konjac glucomannan
Product description
Pure konjac glucomannan with high performances as a thickening and texturizing agent with good palatability and neutral aftertaste.
Suitable for application: water gel dessert, processed meat, meat analogue, shirataki rice and noodle
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Suitable for application: water gel dessert, processed meat, meat analogue, shirataki rice and noodle
Specifications
Categories | Plant-based Products; Stabilisers and Thickeners, Binders, Texturisers |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Indonesia; Italy |
Product Applications | Cereals & Convenience Foods & Snacks; Desserts / ice cream; Meat & meat products; Seafood; Vegetarian / Vegan Products |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher |
viscoILES® - konjac glucomannan