Casillo Next Gen Food SRL

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About

Company description

Casillo Next Gen Food is an Italian ingredient company owned by Casillo, world leader in durum wheat processing.

We research, develop and manufacture highly performing, nutritious and tasty ingredients for the food and beverage, and cosmetics industry. By means of an upcycling process and a patent-pending technology, we enhance selected durum wheat germ fractions.

Come visit us to discover our portfolio of wheat-germ-based ingredients and how we can help revolutionize your bakery products and much more!

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Our Top products

DuoFiber - Defatted Wheat Bran

More fiber, no off-flavour!

DuoFiber is a highly performing alternative source of fiber, ready to revolutionize bakery products, pasta and snacks.

It is a defatted wheat bran flour, featuring: • 45% of Total Dietary Fiber • High content in Arabynoxilans, low in crude fiber • E...

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DuoGerm - Defatted Wheat Germ

More protein, great taste!

DuoGerm is a highly performing alternative source of plant-based proteins, ready to revolutionize bakery products, pasta and snacks.
It is a defatted wheat germ flour, featuring: • 29% of Protein • No limiting amino acid  • Extended shelf-life Mix DuoGerm up ...

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DurOil - Wheat Germ Oil

DurOil is a refined (durum) wheat germ oil, high in polyunsaturated acids and naturally rich in Vitamin E and plant sterols. Compared to similar vegetable oils, it features a higher oxidative stability and emulsifying capacity while providing unique meltiness and mouthfeel.

DurOil is also available ...

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News about Casillo Next Gen Food SRL

31 Oct 2023

Durum wheat germ oil, improved oxidative stability compared to sunflower oil

This study suggests that durum wheat germ oil can be effectively used in biscuit-making instead of sunflower oil to decrease the oxidative phenomena and increase the bioactives of the end-products.

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