DuoFiber - Defatted Wheat Bran

Product description

More fiber, no off-flavour!

DuoFiber is a highly performing alternative source of fiber, ready to revolutionize bakery products, pasta and snacks.

It is a defatted wheat bran flour, featuring:

45% of Total Dietary Fiber
High content in Arabynoxilans, low in crude fiber
Extended shelf-life

Mix DuoFiber up to 30% with conventional flour to get:

“High-fiber” claims
Improved fermentation activity, better formation and dough structure
Game-changing whole-wheat products

Specifications

Supplied from	Italy
Product Applications	Bakery; Cereals & Convenience Foods & Snacks; Healthy Food & Beverages; Snacks

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