CheeseMaker solutions: Designed to improve functionalities

Our Cheesemaker range of potato-based modified starches gives you easy access to a wide variety of different textures in different cheese solutions, whether you are looking for a cost-effective alternative to more expensive animal-based proteins or simply the ideal ingredient for plant-based cheeses.

Each Cheesemaker solution is designed to obtain specific functional properties regarding structure, meltability, shreddability and elasticity.

Regardless of whether you produce pizza cheese, cheeses slices, hard cheese or spreadable cheeses, KMC has a unique solution - also for clean label production.