Guar Gum Powder

Product description

Derived from the seed endosperm of Cyanmopsis tetragonoloba, it is commonly known as Guar Gum Powder. It is free flowing and yellowish white, Guar Gum Powder is most versatile thickening and water binding agent used in various food, pharmaceutical and industrial applications. It is available in various particle sizes from 40 mesh to 300 mesh, a wide viscosity range is available from 10 mPas to 10000 mPas. It has natural characteristic odour and also available in odourless and colourless forms as well. Contact us for more information.

Specifications

Categories	Dairy; Stabilisers and Thickeners, Binders, Texturisers
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	India
Product Applications	Bakery; Dairy; Desserts / ice cream; Sauces & Seasoning; Vegetarian / Vegan Products
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood

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