Perfectamyl™

Product description

Perfectamyl™ potato based, versatile and allergen-free. Casein replacement whilst restaining fantastic textures in the range from elastic to short and soft to hard.

Benefits of Perfectamyl™. This innovative starch Perfectamyl™ has unique characteristics:

Unique texture characteristics in terms of firmness, slice ability, shredding and melting properties
Casein replacement
Easy to flavour (in cheese e.g. cheddar, edam, gouda and mozzarella)
High viscosity
Low gelatinization temperature
Clear appearance
Neutral taste

Want to know more? Contact us for more information via www.avebe.com

Specifications

Categories	Meat; Plant-based Products; Starches
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	Netherlands
Product Applications	Bakery; Confectionary; Dairy; Desserts / ice cream; Frozen food; Meat & meat products; Natural Products; Ready meals; Sauces & Seasoning; Vegetarian / Vegan Products
Product Certifications	Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Natural; Sustainable; Traceable; Vegan; Vegetarian

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