Linseed Oil
Product description
Linseed Oil is obtained from the mature seeds of the flax plant, which belongs to the Linaceae family. Flax seeds have an oil content ranging between approximately 30 and 48 percent. Flax is grown around the world in warm and moderate regions.
Characteristic properties
Areas of application for Foods
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Characteristic properties
- High content of the essential fatty acids linoleic acid (omega-6, C18:2) and alpha-linolenic acid (omega-3, C18:3)
- Contains natural vitamin E
Areas of application for Foods
- A popular oil for salads and cold dishes
- A valuable additive in margarine
Specifications
Categories | Oils & Fats; Omegas |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Product Applications | Bakery; Cereals & Convenience Foods & Snacks; Dairy; Dietary Supplements; Food Supplements; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Meat & meat products; Natural Products; Organic Products; Pet Food / Animal Nutrition; Ready meals; Snacks; Sports Nutrition; Vegetarian / Vegan Products |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Natural; Organic; Quality assurance; Sustainable; Traceable; Vegan |
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Linseed Oil