Product description

Organic Mungbean Protein is a plant-based protein powder extracted from mung beans, offering a nutritious and sustainable protein source for various dietary preferences. Organic Mungbean Protein supports muscle growth, repair, and overall health. With its high digestibility and allergen-friendly profile, it suits individuals with dietary restrictions or sensitivities. Commonly used as a dietary supplement, Organic Mungbean Protein enhances protein intake, especially in vegetarian, vegan, or plant-based diets. It seamlessly integrates into smoothies, shakes, baked goods, and other recipes

Characteristics:

Plant-Based: Derived from mung beans, suitable for vegetarians and vegans.

High Protein Content: Rich in protein, essential for muscle growth and repair.

Allergen-Friendly: Naturally free from common allergens like gluten, dairy, and soy.

Easily Digestible: Gentle on the stomach and suitable for those with digestive sensitivities.

Versatile: Can be used in a variety of recipes, including soups, curries, salads, and desserts.

Nutrient-Rich: Provides essential nutrients like fiber, iron, and vitamins for overall health and wellness.

Available grades:

Powder

Available concentrations:

80%

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Mungbean Protein (Organic)

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Specifications

Categories Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from China
Product Applications Bakery; Dairy; Natural Products; Organic Products; Proteins; Vegetarian / Vegan Products
Product Certifications Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Vegan; Vegetarian

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Mungbean Protein (Organic)

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