Browse all
Categories
Browse all
Categories
Home Lactoprot Deutschland GmbH Organic Lactose

Organic Lactose

Specifications More Products Recommended Products

Product description

At Lactoprot Deutschland GmbH we manufacture a wide variety of whey derivatives, which includes lactose. As an inexpensive raw material e.g. for use in chocolate we offer lactose in different particle sizes. Contact us for more information. We offer our product to our customers after careful testing – also in organic quality in view of the considerable demand from the organic market.
Read more
Company information
Organic Lactose
Request information
View company profile

Meet us at

Fi Asia Thailand 2025

17 -19 September 2025
Book a meeting

Contact information

Address

Email

Telephone

Website

View all contact information

Specifications

Categories Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Germany

More products from Lactoprot Deutschland GmbH

Milkystab® - stabilization for UHT- and pasteurized milk drinks

Milkystab® - stabilization for UHT- and pasteurized milk drinks

Consumers worldwide expect a lot from dairy and dairy-alternative beverages. In order to improve the mouthfeel of popular UHT milk drinks, such as cocoa milk or other flavoured milk drinks, we recommend using our MILKYSTAB®. Not only ensuring a smooth texture during consumption, but also preventing separat...

More info
Lactobake® - egg replacer for bakery

Lactobake® - egg replacer for bakery

Lactobake® is a highly functional ingredient based on milk proteins. Developed especially for the use in bakery applications, it gives the opportunity to easily replace egg in the recipe, either as a partial replacement or as a complete exchange.  With Lactobake® we ensure good availability and easy h...

More info
Lactoglace® - ice cream solutions

Lactoglace® - ice cream solutions

With our LACTOGLACE® range, we offer highly functional products for ice cream applications. Numerous trials, and experiences with our customers, have shown that the use of LACTOGLACE® gives the end products more creaminess, allows them to melt more slowly and creates a softer mouthfeel. Moreover,...

More info
Lactobar® - functional milk protein especially designed for protein bars

Lactobar® - functional milk protein especially designed for protein bars

LACTOBAR® is a milk protein especially designed for protein bars. It can easily be used as protein source, in recipes with dosages up to 30 % protein or even more. The special formula protects against drying out during storage, an undesirable feature too often found in many protein bars. The bars produced ...

More info
Lactofoam® - foam stabilization for an indulgent texture

Lactofoam® - foam stabilization for an indulgent texture

Consumers worldwide expect a lot from their coffee experience. In order to stabilize the froth on popular coffee specialties, such as Cappuccino, Latte Macchiato or other frothy drinks, we recommend using our LACTOFOAM® in the milk. Ensuring a creamy texture during consumption, our cost-effective product p...

More info
Delistab® - stabilization for dressings

Delistab® - stabilization for dressings

Whether for soups, sauces, dressings or mayonnaises: the outstanding attributes of our DELISTAB® products for use in fine foods include their ability to ensure emulsion stability, heat stability and freeze-thaw resistance as well standardized viscosity and optimal colour of the end product, egg-free and fa...

More info
View all our products (41)

Products from other suppliers

❯
Organic Lactose
Request information
View company profile

Meet us at

Fi Asia Thailand 2025

17 -19 September 2025
Book a meeting

Contact information

Address

Email

Telephone

Website

View all contact information