Paselli™
Product description
Paselli potato fibre is a highly functional, natural product derived from the potato. The special properties of the fibre provide the large water binding and fat binding capacities. In all cases they are of a non-GMO origin.
Benefits of Paselli™
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Benefits of Paselli™
- Excellent water and fat binder
- Great texturizer in cold applications
- Ensures good film-forming properties
- Creamy mouthfeel
- Notably succulence and spreadability
- Clean taste requires less flavoring compared to other ingredients like corn
Company information
Paselli™
Specifications
| Categories | Plant-based Products; Starches |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
| Supplied from | Netherlands |
| Product Applications | Bakery; Confectionary; Dairy; Desserts / ice cream; Frozen food; Meat & meat products; Natural Products; Ready meals; Sauces & Seasoning; Vegetarian / Vegan Products |
| Product Certifications | Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Natural; Sustainable; Traceable; Vegan; Vegetarian |
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Paselli™