Product description

Pea Protein is a plant-based protein powder derived from yellow peas, offering a valuable source of protein for individuals following vegetarian, vegan, or plant-based diets. Pea Protein is particularly notable for its high digestibility and allergen-friendly profile, making it suitable for those with dietary restrictions or sensitivities. Pea Protein is commonly used as a dietary supplement to support muscle growth and repair, enhance satiety. It can be easily incorporated into smoothies, shakes, baked goods, and other recipes.

Characteristics:

Plant-Based: Sourced from yellow peas, making it suitable for vegetarians and vegans.

Allergen-Friendly: Naturally free from common allergens like gluten, dairy, and soy.

Easily Digestible: Gentle on the stomach and suitable for those with digestive sensitivities.

Sustainable: Environmentally-friendly option with low water and carbon footprint compared to animal proteins.

Versatile: Can be used in a variety of recipes, including smoothies, baked goods, and savory dishes.

Nutrient-Rich: Provides essential nutrients like iron, fiber, and B-vitamins for overall health and wellness.

Available grades:

Powder

Available concentrations:

80%

85%

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Specifications

Categories Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from China
Product Applications Bakery; Dairy; Dietary Supplements; Food Supplements
Product Certifications Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Vegan; Vegetarian

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