Stevia REB M
Product description
Stevia REB is widely grown for
its sweet leaves, which are the source of sweetener products known generically
as stevia. The active compounds are various steviol glycosides, which have
220–250 times the sweetness of sugar. It is stable under heat and over a broad
range of pH conditions. Stevia is available in different purities from RA60%
till RA99%.
Applications:
Beverages and Beverage Mixes
Carbonated beverages
Non-carbonated beverages
Hard and Soft Candy
Jams and Jellies
Chewable candy and tablet
Coffee and Tea
Dairy Products
Processed Fruits and Fruit Juices
Processed Vegetables and Vegetable Juices
Confections and Frostings
Nutritional & Dietary Products
Table-top sweeteners
Processed fruit
Chewing gum
Dry-mix products
Fruit spreads
Frozen desserts
Salad dressing
Available grades:
Powder
Granular
Read more
Applications:
Beverages and Beverage Mixes
Carbonated beverages
Non-carbonated beverages
Hard and Soft Candy
Jams and Jellies
Chewable candy and tablet
Coffee and Tea
Dairy Products
Processed Fruits and Fruit Juices
Processed Vegetables and Vegetable Juices
Confections and Frostings
Nutritional & Dietary Products
Table-top sweeteners
Processed fruit
Chewing gum
Dry-mix products
Fruit spreads
Frozen desserts
Salad dressing
Available grades:
Powder
Granular
Specifications
Categories | Sweeteners / Sugar replacements |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | China |
Product Applications | Bakery; Beverages; Cereals & Convenience Foods & Snacks; Confectionary; Desserts / ice cream; Dietary Supplements; Energy Drinks; Frozen food; Fruit & Vegetable; Healthy Food & Beverages; Personal Care; Sauces & Seasoning; Snacks |
Stevia REB M