Browse all
Categories
Browse all
Categories
Home VP Ingredients High Protein flours (min55%) - Proteinel

High Protein flours (min55%) - Proteinel

Specifications More Products Recommended Products

Product description

Proteinel range offers high protein flours (min50%) from lentils, fava beans and peas. These flours are a high quality source of protein and are excellent in terms of sustainability. Made from a dry process, our low-processed high protein flours are ideal for a wide range of applications (plant-based food, bakery, specialized nutrition etc.). 
Read more
Company information
High Protein flours (min55%) - Proteinel
Request information
View company profile

Contact information

Address

Email

Telephone

Website

View all contact information

Specifications

Categories Plant-based Products; Proteins
Supplied from France
Product Applications Vegetarian / Vegan Products

More products from VP Ingredients

Plant-based fibers - Fibrinel

Plant-based fibers - Fibrinel

Fibrinel offers a full range of vegetable fibers. Obtained by dry process, these functional ingredients can integrate many food applications. 

More info
Proteinel T PF - Texture Pulse Protein - Peas & Fava beans

Proteinel T PF - Texture Pulse Protein - Peas & Fava beans

The Proteinel T range offers textured pulse proteins from peas and fava beans. Produced from pea and fava bean flour, they contain more than 53% protein and are rich in fiber, which makes them easy to use for meat substitute applications and hybrid products. Once rehydrated, TVPs offer a tender and juicy t...

More info
Proteinel TP - Texture Pulse Protein - 100% Peas

Proteinel TP - Texture Pulse Protein - 100% Peas

The Proteinel T range offers textured pulse proteins from peas and fava beans. Produced from pea and fava bean flour, they contain more than 53% protein and are rich in fiber, which makes them easy to use for meat substitute applications and hybrid products. Once rehydrated, TVPs offer a tender and juic...

More info
Pulse flours - Leguminel

Pulse flours - Leguminel

The Leguminel® range offers pulse flours (lentils, beans, chickpeas, peas etc.) with nutritional and functional interest. With a protein content between 20% and 30%, these flours are ideal to integrate in healthy and allergen-free recipes.Available in organic version and French origin. 

More info
Rice Flour - Rizinel

Rice Flour - Rizinel

Rizinel offers a complete range of rice flours. Secured, cleaned and milled using envrionmentally friendly processes, the ingredients in the Rizinel range meet the growing demand for clean label and allergen-free products. Our Rice flours are availble in organic version. 
Our raw material come...

More info
Starch and plant extract

Starch and plant extract

Tapiocanel offers a complete range of tapioca flours. Obtained by dry process, these functional ingredients can integrate many food applications. 

More info

Products from other suppliers

❯
High Protein flours (min55%) - Proteinel
Request information
View company profile

Contact information

Address

Email

Telephone

Website

View all contact information