Proteinel TP - Texture Pulse Protein - 100% Peas
Product description
The Proteinel T range offers textured pulse proteins
from peas and fava beans. Produced from pea and fava bean flour, they contain
more than 53% protein and are rich in fiber, which makes them easy to use for
meat substitute applications and hybrid products. Once rehydrated, TVPs offer a tender and juicy texture.
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Company information
Proteinel TP - Texture Pulse Protein - 100% Peas
Specifications
Categories | Meat Replacements; Plant-based Products |
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Product Applications | Vegetarian / Vegan Products |
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Proteinel TP - Texture Pulse Protein - 100% Peas