Product description

PROPERTIES: - controlled hot and cold viscosity - smooth consistency of the products - improved texture and quality of the products -  improved water uptake - partial starch replacer - clean label - natural product with lower micro bacterial counts - 


APPLICATION: - ready to eat soups - instant products, sauce and soup mixes - frozen products - peanut coatings - noodles - thickener for meat products -




http://sflour.com/soup-sauce-flour/
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Specifications

Categories Contract manufacturing
Sales markets Western Europe; Eastern Europe; Middle East; Asia
Supplied from Poland
Product Applications Cereals & Convenience Foods & Snacks; Dairy; Desserts / ice cream; Frozen food; Meat & meat products; Ready meals; Sauces & Seasoning; Snacks
Product Certifications Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance

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SOUP AND SAUCE FLOUR

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