About us
Sacco System is an international
company with a deep expertise in research and production of bacteria for food,
plant, animal nutrition, nutraceutical, and pharmaceutical industries, built on
more than 150 years of tradition, know-how and innovation.
Heritage
in Lactic Acid Bacteria (LAB) began in 1948, when Dr Leo Vesely founded Centro
Sperimentale del Latte (CSL, integral part of Sacco System group) to improve
maternal health and children’s nutrition. Operating today in over 110
countries worldwide, Sacco System provides its expertise on probiotic research,
development and manufacturing for the human wellbeing. A know-how not limited
to LAB but to the entire microbiome landscape.
At Sacco System, expertise lies
in tailoring solutions to meet diverse industry needs. Serving as a reliable
partner, comprehensive support is available with a range of services and
solutions, including:
- Process development & fermentation
- Finished products
- Product formulation
- In vitro and in vivo trials
- Market Expansion
- Regulatory Support
- Molecular biology & laboratory analysis
Specs about this supplier
| Sales markets | Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
|---|---|
| Affiliated categories: | Bioactives |Contract manufacturing |Food Supplements / Nutraceuticals More |
