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Home HHOYA B.V. Co-Crystalized/Mixed Monk Fruit/Stevia & Erythritol/Allulose

Co-Crystalized/Mixed Monk Fruit/Stevia & Erythritol/Allulose

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Product description

Mix Sweeteners


By combining the natural sweetness of monk fruit and stevia extracts with the sugar-like properties of erythritol and allulose, this mix sweetener delivers a well-rounded and satisfying taste profile without the drawbacks of traditional sugar.

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Co-Crystalized/Mixed Monk Fruit/Stevia & Erythritol/Allulose
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Vitafoods Europe 2025

20 - 22 May 2025
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Fi Europe 2025

2 - 4 December 2025
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Specifications

Categories Sweeteners / Sugar replacements
Sales markets Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America
Supplied from China; Netherlands; United States
Product Applications Bakery; Confectionary
Product Certifications Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Natural; Organic; Quality assurance; Sustainable; Vegan; Vegetarian

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Products from other suppliers

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Co-Crystalized/Mixed Monk Fruit/Stevia & Erythritol/Allulose
Request information
View company profile

Meet us at

Vitafoods Europe 2025

20 - 22 May 2025
Book a meeting

Fi Europe 2025

2 - 4 December 2025
Book a meeting

Contact information

Address

Email

Telephone

Website

View all contact information