Latest News in the food Industry

Product launches & NPD 

Sustainable grains present a healthy growth opportunity

Sustainable grains present a healthy growth opportunity

3 Oct 2024

Food insights provider SPINS unveils the latest trends in the sustainable grains field, exploring how seven leading grains show healthy growth despite challenges in the global value chain.

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Will we see a wave of NPD that focuses on insulin management?

Will we see a wave of NPD that focuses on insulin management?

1 Oct 2024

As a new study finds protein and fats can help manage insulin, food manufacturers are building on emerging GLP-1 platforms and supporting nutritional guidance.

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Danone removes NutriScore from products

Danone removes NutriScore from products

20 Sep 2024

Following an algorithm update that gives some of its sweetened drinks a worse score, Danone has removed the front-of-pack label, NutriScore, from all of its products – putting profit before public health, say campaigners.

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Indonesia introduces new halal certification system

Indonesia introduces new halal certification system

9 Sep 2024

International food and beverage companies importing halal products into Indonesia need to adhere to new rules after the country introduced a new halal certification system.

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European consumers want more freedom to choose biotech-based food

European consumers want more freedom to choose biotech-based food

3 Sep 2024

Survey findings point to growing levels of interest in cultivated meat as European consumers say they want the freedom to choose the lab-based products.

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Will ‘foie gras’ become the EU’s first approved cultivated meat?

Will ‘foie gras’ become the EU’s first approved cultivated meat?

20 Aug 2024

French startup Gourmey has submitted its cultivated foie gras for approval in the European Union (EU), signalling the first application of its kind in the region.

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Europe gravitates to African spices

Europe gravitates to African spices

19 Aug 2024

Shipping delays, limited production output and climate change impact Europe’s spice supply, creating opportunities for African brands to enter the captive market.

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UPF policies stall amid confusing science

UPF policies stall amid confusing science

14 Aug 2024

As a new WHO report puts processed foods in the same harmful category as tobacco, confusion behind ultra-processed food (UPF) science remains, stalling policy and regulatory creation.

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Venezuela is latest LATAM country to adopt warning labels

Venezuela is latest LATAM country to adopt warning labels

9 Aug 2024

Scheduled for December 2024, Venezuela will introduce mandatory warning labels on foods to inform consumers if they are high in salt, saturated fat, sugar, and trans fats.

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Voyage Foods launches beanless coffee

Voyage Foods launches beanless coffee

8 Aug 2024

US company Voyage Foods has launched a range of “bean-free brews”, an alternative to coffee made from roasted rice hulls, chickpeas, and caffeine derived from green tea.

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Farmer-to-manufacturer collaboration lacking in cultivated meat

Farmer-to-manufacturer collaboration lacking in cultivated meat

7 Aug 2024

A UK university report urges stronger relationships between farmers and meat-mimicking manufacturers to advance acceptance of lab-grown protein.

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Paris Olympics: Food and beverage brands champion health, fun, and sustainability

Paris Olympics: Food and beverage brands champion health, fun, and sustainability

5 Aug 2024

Food and beverage brands are aligning with the Paris Olympics 2024 Food Vision, which emphasises sustainability, local sourcing, and plant-based diets.

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