Latest News in the food Industry
Bakery & Snacks
FDA delivers workshop on nutrition regulation and science
19 Dec 2024
The FDA hosted a nutrition regulatory science workshop exploring ultra-processed foods and emerging technologies, aiming to spotlight the relationship between nutrition, science, and evidence-based policies.
Read moreSimplifying food labels with EUFIC’s interactive tool
16 Dec 2024
The European Food Information Council (EUFIC) hopes to turn consumer confusion into clarity with its new interactive online resource for healthier food and beverage choices.
Read moreConsumer awareness and transparency key factors in shift to natural-based emulsifiers
11 Dec 2024
The demand for natural-based emulsifiers in the food industry is surging as health concerns over the use of synthetic emulsifiers have consumers looking for alternatives.
Read moreEU's food labelling laws are full of gaps, says EU Court of Auditors
2 Dec 2024
Food labels are confusing consumers and misleading them with false claims, according to a new report by the European Court of Auditors (ECA).
Read moreExploring Innova’s Top 10 Trends for 2025
21 Nov 2024
At Fi Europe, Innova Market Insights shared its top food and drink trends for 2025, giving examples and highlighting how brands can tap into each one. Ingredients Network takes a look.
Read moreKerry Group prepares to divest dairy operations
18 Nov 2024
Kerry Group is to sell its dairy business, whose brands include Cheestrings, Dairygold, and Kerrymaid, for an expected €500 million in order to focus on its B2B taste and nutrition business.
Read moreTesco’s 2024 accelerator programme focuses on healthy brands
15 Nov 2024
From high-fibre snack bars to sugar-free supplements for kids, health and wellness brands are prominent in the 2024 cohort of UK retailer Tesco’s accelerator programme.
Read moreDutch initiative to reduce supermarket waste claims ongoing success
6 Nov 2024
Food waste in Dutch supermarkets continued to fall, registering a total reduction of 35% since monitoring was introduced by the Food Waste Free United Foundation and the Wageningen University & Research in 2018.
Read morePFAS remain concerning, says EU report – but will action follow?
4 Nov 2024
Harmful PFAS, also known as forever chemicals, and their impact on public health remains a key issue, according to the landmark EU Draghi Report.
Read moreAfrica balances policy needs with food processing growth
1 Nov 2024
Opportunities ramp up in the continent’s food processing industry, yet a lack of policy progression threatens to stall progress.
Read moreEUDR delay: Palm-oil producing countries react
29 Oct 2024
With the European Council backing a 12-month extension of the EUDR, leading palm oil-producing countries Malaysia and Indonesia are pushing for recommendations and practical guidance.
Read moreDoes India’s food advertising landscape need an overhaul?
16 Oct 2024
Nutrition Advocacy in Public Interest (NAPi) releases a new report on perceived tactics used in India’s food sector to promote HFSS and UPF products.
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