Latest News in the food Industry

Regulatory 

F&B industry hit with fresh greenwashing claims

F&B industry hit with fresh greenwashing claims

26 Feb 2025

The food and beverage (F&B) industry is under fresh scrutiny amid claims of greenwashing, with Arla the latest company in the firing line.

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Water lentils approved as a vegetable in the EU

Water lentils approved as a vegetable in the EU

24 Feb 2025

Water lentils have received approval from the European Food Safety Authority (EFSA) for production and consumption as fresh vegetable in the EU.

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Protein diversification: A massive missed market?

Protein diversification: A massive missed market?

20 Feb 2025

Germany and the UK could be missing out on the massive market for alternative meats and proteins, with one new coalition calling for an end to the “steak-tofu struggle”.

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The future of UPF regulation: Stricter labelling, more taxation, and no more conflicts of interest?

The future of UPF regulation: Stricter labelling, more taxation, and no more conflicts of interest?

10 Feb 2025

Policymakers are intensifying efforts to regulate ultra-processed foods (UPFs), as mounting evidence links their consumption to increased risks of obesity, cardiovascular disease, and other chronic health issues.

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Leading regulatory updates in Asia in 2025

Leading regulatory updates in Asia in 2025

7 Feb 2025

As we head into 2025, numerous legislators around Asia are suggesting and solidifying legal updates and changes that will impact the food and beverage space.

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RSPO prepares for next stage of sustainable palm oil production

RSPO prepares for next stage of sustainable palm oil production

6 Feb 2025

The Roundtable on Sustainable Palm Oil (RSPO), a global standards and governance body, is advocating for stronger regulations and frameworks, and taking action to plug supply chain and traceability interruptions.

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Singapore introduces Food Safety and Security Bill

Singapore introduces Food Safety and Security Bill

3 Feb 2025

Amid growing food safety concerns and supply chain disruptions, the Singapore Food Agency passes its Food Safety and Security Bill (FSSB) to provide greater clarity, assurance, and credibility.

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High levels of lead and cadmium in protein powder, US study finds

High levels of lead and cadmium in protein powder, US study finds

31 Jan 2025

A study by the Clean Label Project has found that 47% of 160 protein powders tested exceeded safety thresholds for heavy metals. The study highlights the urgent need for improved ingredient sourcing, increased transparency, and stricter regulations.

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Brands, retailers, and countries remain divided over Nutri-Score labels

Brands, retailers, and countries remain divided over Nutri-Score labels

30 Jan 2025

Europe's supermarkets and manufacturers are far from aligned over a standarised approach to nutrition labelling. Some welcome the non-mandatory Nutri-Score labels with open arms, while others have “considerable concerns”.

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Impossible Foods secures reinstatement of EU patent for heme protein

Impossible Foods secures reinstatement of EU patent for heme protein

28 Jan 2025

The decision overturns the 2022 revocation of the patent and solidifies legal protection of the innovative ingredient that can be used in plant-based food production.

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US wins GMO corn trade dispute with Mexico

US wins GMO corn trade dispute with Mexico

24 Jan 2025

A Mexican decree banning imports of genetically modified (GM) corn for human consumption has been overturned in what has been hailed as a victory for US exports.

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EU Parliament passes stricter packaging rules

EU Parliament passes stricter packaging rules

20 Jan 2025

The European Parliament voted to approve updates to the packaging and packaging waste regulation, including enforceable re-use targets, limits on certain single-use packaging types, and restrictions on the use of PFAS “forever chemicals”.

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