Latest News in the food Industry
Events & Exhibitions
Salt of the Earth launches Umamix Bold
6 Apr 2016
Salt of the Earth has launched Umamix Bold for multiple food applications in the food manufacturing and food service industries. The new, all-natural ingredient is designed to simultaneously reduce sodium and boost flavour.
Read moreRiceBran quarterly revenues decline, GPM improves
5 Apr 2016
RiceBran Technologies has announced that consolidated revenues for Q4 2015 were $9.9 million compared to $10.7 million in the same quarter of the prior year, but gross profit improved by 200% to $2.7 million.
Read moreFirmenich gets sustainability gold rating
5 Apr 2016
For the second consecutive year, flavours and fragrances company Firmenich has been awarded a gold rating from EcoVadis, positioning the company among the top 2% of all suppliers assessed with regards to sustainability performance.
Read moreIMCD opens Tokyo office
5 Apr 2016
Dutch speciality chemicals and food ingredients distributor IMCD has opened an office in Tokyo, Japan, marking the latest in a succession of steps that the company has taken to build a stronghold in Asia-Pacific.
Read moreScientists examine food at nano level
4 Apr 2016
Scientists at the Faculty of Science at the University of Copenhagen have created a 3-D image of food on the nanometer scale which they believe could potentially save the food industry large sums of money.
Read moreUNFI acquires Nor-Cal
4 Apr 2016
Distributor United Natural Foods (UNFI) has acquired Nor-Cal Produce, a family owned and operated distributor of conventional and organic produce and other fresh products in California, for $68.6 million.
Read moreMcCormick sees sales, profits growth
1 Apr 2016
McCormick has reported financial results for the first quarter ended February 29, 2016 and provided its latest financial outlook for fiscal year 2016.Sales rose 2% in the first quarter from the year-ago period. In constant currency, the company grew s...
Read moreMordor analyses plant protein market
1 Apr 2016
Mordor Intelligence has announced the publication of its research report on the plant protein market: "Global Plant Protein Market- By Product Type, Application, and Geography -Market Shares, Forecasts, and Trends (2015-2020)".
Read morePremier will meet with McCormick
1 Apr 2016
The board of Premier Foods announced that it had noted the revised possible offer of 65p per share by McCormick, and said that, while the offer continues to undervalue the company, it is prepared for meetings to take place
Read moreUS food market to grow 2.9%
30 Mar 2016
The U.S. food industry is forecast to grow at a steady rate of 2.9% CAGR through 2022, according to the just-released 2016 Food Packaging Trends and Advances report from PMMI, the Association for Packaging and Processing Technologies.
Read moreMcCormick releases Flavor Forecast
29 Mar 2016
Herbs and spices company McCormick has released its Flavor Forecast for 2016 which is created by a global team of McCormick experts - including chefs, culinary professionals, trend trackers and food technologists.
Read morePulmuone acquires Vitasoy
28 Mar 2016
Pulmuone Foods is to purchase substantially all of the assets of Vitasoy USA, which includes acquiring the Nasoya brand, said to be America's number one tofu brand.
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