Latest News in the food Industry

26 Oct 2021

Since 2018, volume sales of alcoholic ready-to-drink options have been growing more quickly than other major drink categories, according to new data from IWSR, a drinks market analyst firm.

25 Oct 2021

Eat Just, the company behind the mung bean-based Just Egg, received approval from the European Food Safety Authority (EFSA) stating that its novel mung bean protein used in its egg substitute is safe for consumption. It is the first novel legume protei...

22 Oct 2021

The venture arm of Hormel Foods Corporation, which is best known for its SPAM canned meat product, has entered into an exclusive partnership with The Better Meat Co. with the aim of launching mycoprotein-based products to the marketplace. Financial det...

22 Oct 2021

Die Isomaltulose zeichnet sich nicht nur durch seinen niedrigen glykämischen Index aus, sondern verlängert ebenfalls die Energiezufuhr und erhöht die Fettverbrennung bei einer Süßkraft von 50%.

21 Oct 2021

Nestlé’s U.K. breakfast cereal maker Cereal Partners U.K. (CPUK) said there will be 16% less sugar and 50% less salt in six of its products, Food Navigator reported. Coco Shreddies, Frosted Shreddies, Honey Cheerios, Nesquick, Cookie Crisp and Golden N...

21 Oct 2021

Blue-coloured food and drink are trending in China but so is a demand for natural, clean label products. So, what natural ingredient options do manufacturers have?

20 Oct 2021

Fermentation startup Clara Foods announced it is rebranding as the EVERY Company at the same time that it is launching the world’s first animal-free, nature-equivalent egg protein — ClearEgg.

19 Oct 2021

In early October, the well-known, Kraft Heinz-owned Dijon mustard brand Grey Poupon announced it would launch La Moutarde Vin, a white wine infused with Grey Poupon mustard seeds.

18 Oct 2021

Although almond is still the number one plant-based milk in the US, oat milk is hot on its heels thanks to ingredient innovation, high profile brand launches, and a diverse category that includes both affordable and premium-positioned products.

18 Oct 2021

Cadbury will soon have a new vegan chocolate bar in the U.K., called the Cadbury Plant Bar, Mondelez International announced. The new plant-based offering is inspired by Cadbury’s Dairy Milk, one of the most well-known chocolate bar options in the regi...

15 Oct 2021

Plant-based alternatives are becoming increasingly normalized, and consumer interest is branching out beyond conventional hamburgers and sausage, and they are seeking alternatives to conventional meat products in more niche categories such as deli meat...

14 Oct 2021

After 44 years at the helm of the Amazon-owned natural grocer Whole Foods, iconic founder and CEO John Mackey will step down from the helm. In September 2022, Mackey will officially retire from his position as CEO, which will then transition to the cur...