Latest News in the food Industry
Functional Food & Drink

Health, taste, and more: US consumers want products that offer multiple benefits
14 Apr 2023
Products that offer double or even triple health benefits are standing out to consumers and dominating new launches in the US, according to Ooyen Research, which went trendspotting at Natural Products Expo West this year.
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Brick and mortar sales show strength for US sports nutrition and weight management products
12 Apr 2023
Sports nutrition and weight management products in the US are doing what no other category in the supplement space have been able to: brick-and-mortar sales aren’t just alive and kicking, they are beating e-commerce, according to a 2023 Nutrition Busin...
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SAFE raises concerns over EU directive to avoid false green claims
5 Apr 2023
Following the release of the European Commission’s proposal to avoid false and misleading green claims, Safe Food Advocacy Europe (SAFE) is calling for updates to prevent consumer confusion and exploitation.
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Does low/no alcohol labelling lack clear information?
31 Mar 2023
It’s a booming beverage sector but without definitive rules on labelling, low- and no- alcohol drinks need to avoid misleading consumers to maintain confidence, say experts.
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Innovations in prebiotics: Developing indulgent treats that are good for the gut
24 Mar 2023
Growing consumer awareness around the link between diet and health is fuelling demand for increased-fibre, reduced-sugar products. Functional soft drink brand Olipop and healthy snack maker Uplift Food are making the most of this trend.
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Swedish Food Agency updates food plate model to consider planetary health
21 Mar 2023
The Swedish Food Agency (SFA) has updated its national dietary recommendations to prioritise the health of the planet with an emphasis on plant-based alternatives to meat and dairy.
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Unlocking the prebiotic benefits of unwanted industry side streams
16 Mar 2023
Unwanted by-products from the food and beverage industry can be transformed into prebiotics that provide sought-after health benefits, without harming the earth. BCD Bioscience and ReGrained are two startups making waves in this space.
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Position snacks as affordable staples, says Euromonitor
13 Mar 2023
With snack sales impacted by the Covid-19 pandemic, war, and inflation, 2023 could see a slowdown in growth with a consumer focus on value, says Euromonitor. Where are the opportunities for food and beverage brands?
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Claims that Huel meal replacements can help people save money are ‘irresponsible’
8 Mar 2023
Powdered food brand Huel’s advertising claims that people could save money on food by buying its meal replacements were “misleading” and “irresponsible”, the UK’s advertising watchdog has said.
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Most infant formula products make unfounded health claims
7 Mar 2023
Most health claims made on baby formula products have little or no supporting evidence, according to a recent study by international researchers who say that stricter marketing regulations are “urgently needed”.
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‘Cognitive-enhancing’ ingredients remain novel yet niche
6 Mar 2023
Adaptogens, nootropics and nervines such as ashwagandha, lavender, hops, and l-theanine are popular among food and drink trend forecasts, yet the regulatory landscape remains challenging.
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Could alternative sourcing be the future of CBD?
28 Feb 2023
Sales growth of food and drink products containing CBD has fallen drastically in recent years, largely due to regulatory and consumer acceptance issues. Some companies are exploring new sources, such as CBD made from the terpenes in orange peel.
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