Latest News in the food Industry

21 Aug 2018

Campden BRI has launched a club project so manufacturers of modified atmosphere packed (MAP) foods can understand the effects of reducing carbon dioxide (CO2) concentration on shelf life.

20 Aug 2018

Beverage and alcohol company Constellation Brands and Canopy Growth, a diversified cannabis company, have announced what they describe as a significant expansion of their strategic partnership.

20 Aug 2018

The food industry produces an enormous amount of waste during processing, but some are looking to give such products new life as valuable specialist ingredients.

16 Aug 2018

After what the company describes as a “dynamic” start to the year, Symrise has reported that it accelerated its organic growth course in the second quarter, showing 10.6% growth.

16 Aug 2018

Glanbia Nutritionals, Dairy Farmers of America (DFA) and Select Milk Producers (Select), have announced that they have selected the City of St. Johns, Michigan as the preferred location for their new cheese and whey joint venture.

15 Aug 2018

Food and drink innovation in 2018 continues to be influenced by flavour extremes and the impact of social media in spreading visually stimulating and fun concepts, notes Chris Brockman, EMEA Research Manager at Mintel.

15 Aug 2018

Biotechnology and fermentation company Evolva has announced that product sales doubled in the first half of the year, reaching CHF 1.8 million. Total revenues of CHF 3.8 million were up 6% on last year.

14 Aug 2018

New EU regulation on acrylamide levels in food came into force in April 2018, spurring companies to step up their reduction efforts. What are the latest solutions?

13 Aug 2018

A seminar hosted by Campden BRI on sugar reduction in confectionery, sweet sauces and desserts will explore how companies can meet the UK’s childhood obesity targets.

10 Aug 2018

Kerry Group has issued its Interim Management Report for the half year ended 30 June 2018, reporting a “solid” underlying business performance. Adjusted EPS in constant currency was up 9.0% to 144.2 cents.

9 Aug 2018

Firmenich has announced the inauguration of its Digital Lab – D-Lab – in partnership with the Ecole polytechnique fédérale de Lausanne (EPFL), an institution for science and technology.

9 Aug 2018

IFF and Frutarom have announced that Frutarom shareholders voted to approve the proposed combination of Frutarom and IFF at the special general meeting of Frutarom shareholders.